Yellow Granadilla Guavadilla

Description

Guavadilla (Passiflora ligularis) Growing Conditions
The Guavadilla, also known as Sweet Granadilla, it has a milder, sweeter taste than it’s sister, the Purple granadilla. It is a tropical to subtropical vine that produces sweet, aromatic fruit with a jelly-like pulp. This fast-growing vine not only provides delicious fruit but also adds beauty to any garden with its exotic flowers.
Sunlight: Prefers full sun but can tolerate partial shade, especially in hot climates. Aim for at least 6 hours of sunlight per day for optimal growth.
Water: Guavadilla requires consistent watering, keeping the soil moist but not waterlogged. It thrives in well-draining soil. Deep watering is recommended to encourage strong root development.
Soil: Grows best in fertile, well-draining soil with a pH of 5.5 to 6.5. Ensure good organic content to support vigorous growth.
Temperature: Ideal temperatures range between 15°C to 25°C. It is frost-sensitive and needs protection during cold winters.
Feeding: Use a balanced fertilizer (10-10-10) every 6-8 weeks during the growing season to support healthy foliage and fruit production.
Support: As a climbing vine, Guavadilla requires a trellis or other support structure to grow vertically and encourage air circulation.
Pruning: Prune lightly after fruiting to manage growth and promote new shoots. Remove dead or damaged vines to maintain plant health.
Key Feature: The Guavadilla is prized for its fast growth and tropical, fragrant fruit, making it a beautiful and productive addition to any garden or landscape. Perfect for those who enjoy fresh, homegrown fruit!