Description
Kei Apple (Dovyalis caffra)
Enhance your garden with the resilient Kai Apple, a South African native known for its glossy green leaves and delicious golden-yellow fruits. Its dense, thorny branches make it an excellent natural barrier.
Key Features:
- Lush Foliage: Dark green, glossy leaves.
- Edible Fruits: Tangy-sweet, golden-yellow fruits.
- Thorny Barrier: Perfect for a secure, natural fence.
Growing Conditions:
- Sunlight: Full sun to partial shade.
- Soil: Well-drained, adaptable to sandy and loamy soils.
- Watering: Drought-tolerant, regular watering in dry spells.
- Temperature: Thrives in warm climates, frost-sensitive.
- Fertilization: Regular feeding with balanced fertilizer.
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